Crockpot Lasagna Soup
Highlighted under: Comfort Food
Savor the comforting, rich flavors of classic lasagna in a cozy, warming soup form with this Crockpot Lasagna Soup recipe. Perfectly layered with savory sausage, tender pasta, and creamy cheese, this dish is an easy, one-pot meal that simmers to perfection while you go about your day. It’s a heartwarming weeknight dinner option that the whole family will love.
This Crockpot Lasagna Soup captures the essence of traditional lasagna in a delightful soup form. It’s filled with layers of flavor that come together beautifully as it cooks slowly throughout the day.
A Cozy Meal for Busy Families
Crockpot Lasagna Soup is the perfect solution for families that are always on the go. The beauty of this recipe lies in its simplicity and the convenience of using a slow cooker. With just a few minutes of prep time, you can set it, forget it, and return to a delicious homemade meal that feels like a warm hug. It also allows you to spend more quality time with your loved ones while still enjoying a hearty dinner.
This soup is designed to please even the pickiest of eaters. It combines the beloved flavors of lasagna—rich sausage, creamy cheese, and robust tomato sauce—in a fun, easy-to-eat format. Whether your family prefers traditional Italian flavors or is simply looking for a satisfying weeknight dish, this lasagna soup checks all the boxes for taste and nutrition.
Flexible and Adaptable Recipe
One of the best aspects of this Crockpot Lasagna Soup is its flexibility. You can easily customize it to suit your family's tastes or to use up ingredients you have on hand. For instance, feel free to swap out Italian sausage for ground turkey or chicken for a leaner option. Additionally, you can use gluten-free pasta if you need a gluten-free alternative, making it a versatile dish for various dietary needs.
You might also consider incorporating extra vegetables like spinach, zucchini, or bell peppers for an added nutritional boost. Simply chop them up and toss them in when you combine the ingredients in the crockpot. This way, everyone can enjoy a hearty soup that is not only full of flavor but also packed with wholesome goodness.
Perfect for Meal Prep and Leftovers
Crockpot Lasagna Soup is an excellent choice for meal prep. You can easily make a big batch on the weekend, portion it out for lunches throughout the week, and enjoy warm, delicious soup effortlessly on your busy days. This meal holds up well in the refrigerator for up to four days and can be frozen for even longer storage, making it a convenient option for future meals.
When reheating, just add a splash of chicken broth to loosen the soup back up and restore its creamy texture. You can also top it with fresh cheese and basil when serving re-heated portions to refresh the dish. This functionality makes it a go-to recipe for those who like to prepare ahead and ensure they have hearty, comforting meals ready to go.
Ingredients
For the Soup
- 1 pound Italian sausage, ground
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups chicken broth
- 2 teaspoons dried basil
- 2 teaspoons dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
Feel free to customize the ingredients according to your preferences!
Cooking Instructions
Prepare the Base
In a skillet over medium heat, brown the Italian sausage, onion, and garlic until the sausage is cooked through. Drain excess fat.
Combine in Crockpot
Add the cooked sausage mix to the crockpot along with crushed tomatoes, chicken broth, dried herbs, salt, and pepper. Stir well.
Add Noodles
Add the broken lasagna noodles to the crockpot, stirring to mix them into the broth.
Cook
Cover and cook on low for 6 hours or until the noodles are tender.
Finish with Cheese
In the last 30 minutes of cooking, stir in the ricotta cheese and half of the mozzarella and Parmesan. Top with remaining cheese before serving.
Garnish with fresh basil and serve hot!
Serving Suggestions
To elevate your Crockpot Lasagna Soup experience, consider pairing it with a fresh, crisp salad or some warm, crusty bread. The freshness of a side salad—complete with mixed greens, cucumbers, and a light vinaigrette—will complement the richness of the soup beautifully. Garlic bread also makes a fantastic accompaniment, allowing you to soak up every last drop of the savory broth.
For a fun twist, serve the soup in a bread bowl. This playful approach not only adds a decorative touch to your meal but also provides yet another layer of deliciousness, as the bread absorbs the flavors of the soup. Don't forget to sprinkle some extra cheese or fresh herbs on top for a final flourish!
Nutritional Highlights
This Crockpot Lasagna Soup not only satisfies your taste buds but also provides nutritional benefits. The inclusion of protein-rich Italian sausage contributes essential nutrients while creating a heartier dish. Additionally, the tomatoes are a great source of antioxidants, particularly lycopene, which has been linked to numerous health benefits, including heart health.
The various cheeses provide a good source of calcium, essential for maintaining strong bones. The addition of herbs and spices not only enhances the flavor but also offers anti-inflammatory qualities. Overall, this dish can fit well into a balanced diet, particularly when you incorporate extra vegetables, making it a wholesome option for families seeking nutritious yet delicious meals.
Questions About Recipes
→ Can I use whole wheat pasta?
Yes, whole wheat pasta works well but may slightly change the texture.
→ What if I don't have ricotta?
You can substitute with cottage cheese or omit it altogether.
Crockpot Lasagna Soup
Savor the comforting, rich flavors of classic lasagna in a cozy, warming soup form with this Crockpot Lasagna Soup recipe. Perfectly layered with savory sausage, tender pasta, and creamy cheese, this dish is an easy, one-pot meal that simmers to perfection while you go about your day. It’s a heartwarming weeknight dinner option that the whole family will love.
Created by: Clara Jennings
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 6 servings
What You'll Need
For the Soup
- 1 pound Italian sausage, ground
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups chicken broth
- 2 teaspoons dried basil
- 2 teaspoons dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
How-To Steps
In a skillet over medium heat, brown the Italian sausage, onion, and garlic until the sausage is cooked through. Drain excess fat.
Add the cooked sausage mix to the crockpot along with crushed tomatoes, chicken broth, dried herbs, salt, and pepper. Stir well.
Add the broken lasagna noodles to the crockpot, stirring to mix them into the broth.
Cover and cook on low for 6 hours or until the noodles are tender.
In the last 30 minutes of cooking, stir in the ricotta cheese and half of the mozzarella and Parmesan. Top with remaining cheese before serving.
Nutritional Breakdown (Per Serving)
- Calories: 350
- Protein: 20g
- Carbohydrates: 45g
- Fat: 12g