Festive Cranberry and Pecan Cheese Ball Recipe

Highlighted under: Seasonal & Festive

Impress your guests this holiday season with a delightful Festive Cranberry and Pecan Cheese Ball that beautifully combines rich cream cheese, tart cranberries, and crunchy pecans. This easy-to-make appetizer is perfect for holiday gatherings, adding a touch of elegance to your cheese platter. Serve it with crackers or fresh fruit for a stunning starter that will leave everyone wanting more!

Clara Jennings

Created by

Clara Jennings

Last updated on 2025-11-14T11:31:31.507Z

This festive cheese ball is not just a treat for the palate, but a feast for the eyes. The vibrant colors of the cranberries and the crunch of the pecans create a stunning visual appeal. It's the perfect dish to showcase your culinary skills without spending too much time in the kitchen.

Perfect for Holiday Gatherings

The Festive Cranberry and Pecan Cheese Ball is an ideal addition to any holiday gathering. Its vibrant colors and delightful flavors make it an eye-catching centerpiece on your cheese platter. Guests will be drawn to its artistic appearance, sparking interest and conversation. This appetizer not only serves as a delicious starter but also sets an inviting tone for the entire meal.

Whether you're having a family get-together, cocktail party, or office holiday celebration, this cheese ball will surely impress. It's simple yet elegant, making it the perfect dish for both casual and formal occasions. Additionally, it pairs wonderfully with various beverages, from crisp white wines to festive cocktails.

Easy to Make and Customize

One of the best aspects of this cheese ball recipe is its simplicity. Most of the ingredients are pantry staples, allowing for quick preparation without any complicated processes. Even novice cooks can create this stunning dish with minimal effort, ensuring everyone can participate in the holiday cooking fun.

Moreover, the recipe is highly customizable. Feel free to adjust the type of cheese or add your favorite herbs and spices. You can even experiment with different coatings, such as crushed nuts or seeds, to create a unique flavor profile. The possibilities are endless, making this cheese ball a versatile addition to your culinary repertoire.

Serving Suggestions

When it comes to serving your Festive Cranberry and Pecan Cheese Ball, the options are plentiful. Accompany it with an assortment of crackers for a traditional approach, or elevate the presentation by adding fresh fruit slices such as apples or pears. These fresh elements provide a delightful contrast to the richness of the cheese, enhancing the overall tasting experience.

For an added touch, consider serving the cheese ball alongside a selection of delicious dips or small spreads. This not only adds variety but encourages guests to explore different flavor combinations. Remember to keep things visually appealing, arranging everything beautifully on a stylish platter to impress your guests right from the start.

Ingredients

Ingredients

For the Cheese Ball

  • 8 oz cream cheese, softened
  • 1 cup sharp cheddar cheese, shredded
  • 1/2 cup dried cranberries, chopped
  • 1/2 cup pecans, chopped
  • 1/4 cup green onions, minced
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

For Coating

  • 1/2 cup pecans, finely chopped
  • 1/4 cup dried cranberries, finely chopped

Serve immediately or chill until ready to serve.

Instructions

Instructions

Prepare the Cheese Mixture

In a mixing bowl, combine softened cream cheese, cheddar cheese, cranberries, pecans, green onions, garlic powder, onion powder, salt, and pepper. Mix until well combined.

Shape the Cheese Ball

Using your hands, form the cheese mixture into a ball shape. Wrap in plastic wrap and refrigerate for at least 2 hours to firm up.

Coat the Cheese Ball

In a shallow dish, combine finely chopped pecans and cranberries. Remove the cheese ball from the plastic wrap and roll it in the pecan and cranberry mixture until fully coated.

Serve

Transfer the cheese ball to a serving platter and serve with crackers or fresh fruit.

Enjoy this delightful cheese ball at your holiday gatherings!

Storage Tips

To make the most of your Festive Cranberry and Pecan Cheese Ball, proper storage is key. If you have leftovers, wrap the cheese ball tightly in plastic wrap and place it in an airtight container. It can be stored in the refrigerator for up to one week, making it a perfect make-ahead option for holiday parties.

If you plan to make this dish ahead of time, consider preparing it a day or two in advance. This allows flavors to meld together, enhancing the taste even further. When ready to serve, simply coat it with the pecans and cranberries before presenting it to your guests.

Dietary Considerations

The Festive Cranberry and Pecan Cheese Ball can be adapted to suit various dietary preferences. For a gluten-free option, ensure that all ingredients and accompaniments, such as crackers, comply with gluten-free standards. There are numerous gluten-free crackers available that pair beautifully with the flavors of the cheese ball.

If you're looking for a lighter version, consider using low-fat cream cheese and reducing the amount of cheddar cheese. You can also substitute non-dairy alternatives to cater to vegan guests. This recipe is flexible, making it easy to adjust according to your guests' dietary needs while still delivering on flavor.

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Questions About Recipes

→ Can I make this cheese ball ahead of time?

Yes, you can prepare the cheese ball and refrigerate it for up to 3 days before serving.

→ What can I serve with the cheese ball?

It's great with crackers, fresh fruit, or even sliced vegetables.

Festive Cranberry and Pecan Cheese Ball Recipe

Impress your guests this holiday season with a delightful Festive Cranberry and Pecan Cheese Ball that beautifully combines rich cream cheese, tart cranberries, and crunchy pecans. This easy-to-make appetizer is perfect for holiday gatherings, adding a touch of elegance to your cheese platter. Serve it with crackers or fresh fruit for a stunning starter that will leave everyone wanting more!

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Clara Jennings

Recipe Type: Seasonal & Festive

Skill Level: Easy

Final Quantity: 12 servings

What You'll Need

For the Cheese Ball

  1. 8 oz cream cheese, softened
  2. 1 cup sharp cheddar cheese, shredded
  3. 1/2 cup dried cranberries, chopped
  4. 1/2 cup pecans, chopped
  5. 1/4 cup green onions, minced
  6. 1 teaspoon garlic powder
  7. 1 teaspoon onion powder
  8. Salt and pepper to taste

For Coating

  1. 1/2 cup pecans, finely chopped
  2. 1/4 cup dried cranberries, finely chopped

How-To Steps

Step 01

In a mixing bowl, combine softened cream cheese, cheddar cheese, cranberries, pecans, green onions, garlic powder, onion powder, salt, and pepper. Mix until well combined.

Step 02

Using your hands, form the cheese mixture into a ball shape. Wrap in plastic wrap and refrigerate for at least 2 hours to firm up.

Step 03

In a shallow dish, combine finely chopped pecans and cranberries. Remove the cheese ball from the plastic wrap and roll it in the pecan and cranberry mixture until fully coated.

Step 04

Transfer the cheese ball to a serving platter and serve with crackers or fresh fruit.

Nutritional Breakdown (Per Serving)

  • Calories: 120
  • Total Fat: 9g
  • Protein: 4g
  • Carbohydrates: 8g
  • Sugars: 3g